Monday, 28 January 2008

My Cooking - Corned Beef with Onions

This is definitely a foolproof dish, just chop up some onions, open up the canned Corned Beef, stir-fry them together, add some pepper or better still add cut chilli (I didn't add cos my family dun eat spicy ... bleh!). Best with white rice or make a sandwich! YUMMERS!