Monday, 20 August 2007
NYC - Chinatown - Mei Lai Wah Coffee House
I was first introduced to Mei Lai Wah about 2 years ago, when I first stepped in, I thought I was sent back in time to the olden days. During that time, I tried the baked roast pork bun aka cha siu bao and didn’t liked it so I avoided this place for long time till few days ago, I told Ms A about it and she was keen to try so I gave it a 2nd chance. We got the steamed roast pork bun to share and it was really delicious, the skin was soft & fragrant and the roast pork inside was so tasty, I am glad I gave them another chance, we will sure be back again for more!
Mei Lai Wah Coffee House
64 Bayard St
(between Elizabeth St & Mott St)
New York, NY 10013